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Baking bread and pastries at Kmetija Žnidaršič
Farm Žnidaršič from Jezero near Trebnje is a small farm in the Dolenjska region, specializing in milk production. The farm’s additional activity is baking bread and pastries. The bread is baked in a traditional oven, and they mainly prepare white, rye, mixed, whole wheat spelt, and buckwheat bread. The bread is baked in the traditional […]